WebSep 28, 2024 · Add the cardamom powder and mix, and continue to cook for 5 mins. In another pan on medium heat, add a tablespoon of ghee. Once the ghee is hot, add cashews and saute until it becomes light golden in color. Next, add raisins and saute for a few seconds. Switch off the flame. Add this to the Sweet Pongal and mix. WebApr 29, 2014 · 2. Heat a kadai with oil and temper with the items given under to temper table. Add onion, green chillies and fry till transparent. 3. Add the chopped veggies and add little salt. Cook in medium flame for 2 minutes. …
Neena Guptas Delicious South Indian Meal Will Make You Crave …
WebFeb 3, 2024 · Thoroughly wash the lentils with a fine-mesh colander. Return to the pot and add the rice and 3½ cups of water. Bring to a boil, skimming the foam off the top. Add the ginger, turmeric, and 2 tablespoons of the ghee. Cover and cook over low heat for about 20 minutes, until the rice and lentils are completely cooked. Web2 days ago · Bisi Bele Bath. Bisi Bele Bath is a popular rice dish from Karnataka, a state in southern India. It is made with rice, lentils, and a mix of vegetables and spices. Bisi Bele … im cackling
Easy Ven Pongal Recipe - Rice Lentil Dish - BeExtraVegant
WebApr 26, 2009 · Add the freshly ground pepper-cumin powder, hing, grated ginger and curry leaves. Cook for 1~2 minutes or until fragrant. Add this … WebJun 2, 2024 · This one-pot dish, called khichdi in some regions, is made from rice, yellow lentils called moong dal, which are split mung beans without skin, and black pepper and cumin seeds fried in ghee or butter. The lentils and rice cook together, making a creamy, rich dish resembling risotto. WebJan 10, 2024 · 4. Chakkara Pongal – A variation of sweet Pongal that is made with rock sugar or sugar candy. Sugar candy is also known “mishri” in hindi. You can even use … imca easy read